ASIAGO SOURDOUGH
Our Asiago is a delicious sandwich bread and toast. We add premium, fine-aged cheese shavings to our white sourdough loaf to create our signature Asiago bread. Made with no sugar, no yeast, no eggs, and made with 100% certified organic flour. The fermentation time on this bread is 24 over hours. It will come pre sliced and in a plastic retail package. This loaf is $8.99
INGREDIENTS: CERTIFIED ORGANIC, UNBLEACHED WHEAT FLOUR, WELL WATER, ASIAGO CHEESE (PASTEURIZED RBST FREE MILK, CULTURES, SALT, ENZYMES), ORGANIC STONEGROUND RYE FLOUR, EXTRA VIRGIN OLIVE OIL, SEA SALT, CULTURED WHEAT, PLANT BASED ENZYME
please note: Minimum of $40 per order.
see chart below for transit times. orders must be placed by Saturday at noon to ship tuesday. If the order is placed after that time, It will ship the following Tuesday.
All Breads will arrive in plastic retail packaging.
This map chart is from UPS and it can be used as a reference to determine how long it will take for your order in transit from our bakery in Traverse City, Michigan
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