NORTHERN BAKING MULTI-GRAIN

The Northern Baking Multi-grain bread comes packed with healthy grains such as rice, buckwheat,  sesame, millet, sunflower, wheat, rye, oat, and barley.  Our fluffy delicious flavorful bread will keep you full until your next meal comes around.  Baked with conventional flour and each loaf is non-GMO, Kosher, and ALL NATURAL. Price per loaf $6.99

INGREDIENTS: UNTREATED BREAD FLOUR ( UNBLEACHED NO ADDITIVES), WATER, WHOLE GRAIN WHEAT FLOUR, HARD RED WINTER WHEAT, SOFT WHITE WHEAT, BARLEY, RYE, OATS, CRACKED CORN, MILLET, HULLED BUCKWHEAT, FLAX SEED, CANOLA OIL, SUGAR, SEA SALT, CULTURED WHEAT, ENZYME, YEAST

Click Here For The Nutrition Label for Multi Grain

 

 

please note: Minimum of $40 per order.
see chart below for transit times. orders must be placed by thursday at noon to ship tuesday. If the order is placed after that time, It will ship the following Tuesday.

All Breads will arrive in plastic retail packaging.

This map chart is from UPS and it can be used as a reference to determine how long it will take for your order in transit from our bakery in Traverse City, Michigan

Stone House breads are wild fermented sourdough made with Organic flour

Stone House Bread

The Crusty Loaves made with organic flour, well water and sea salt, allowed to rise slowly and baked in a steam-injected German oven. They can be found on shelves of groceries and specialty food stores and on restaurant tables throughout northwest Michigan.

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